Still hungry? Check out more recipes below!
Tagine Tlemcen is a savory Moroccan dish combining tender lamb, sweet prunes, and the rich flavors of almonds and spices, simmered to perfection.
Arepas Tradicionales are beloved cornmeal cakes from South America, typically fried or grilled, and serve as a versatile base for various toppings or fillings.
Shandong Char-Finish is a classic Chinese dish that features juicy chicken coated in a savory, sweet, and tangy sauce, with a hint of spice from ginger and garlic, all finished with a touch of char for a smoky flavor.
Hampshire Kipper Pie is a savory dish that combines smoked fish, creamy potatoes, and a hint of nutmeg, all wrapped in a flaky pastry.
Jumări is a traditional Romanian delicacy consisting of crispy pork cracklings seasoned with salt, garlic, and paprika. It's a popular snack or appetizer perfect for warming up cold winter days.
Cape Spice Bites are savory, crispy fried snacks made from chickpea flour and spices, perfect for an afternoon treat or appetizer.
Bánh Huế is a traditional Vietnamese dish consisting of soft rice cakes, topped with savory ground pork and dried shrimp, served with a side of fresh vegetables and pickled sides.
Cretan Thrift is a savory pie featuring layers of crispy phyllo dough filled with a vibrant mix of spinach, feta, and myzithra cheese, enhanced by fresh dill and spring onions.
Malfouf Ghabra is a traditional Middle Eastern dish made of tender cabbage leaves stuffed with a flavorful mixture of rice, ground beef, and spices, simmered in a savory tomato sauce with hints of lemon and parsley.
Phuket Pastry Pockets are flaky pastries filled with a flavorful mix of chicken, aromatic herbs, and spices, inspired by Thai cuisine. The creamy coconut filling with a hint of lime and chili offers a delightful burst of flavors with each bite.