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Ka'ak Halabi (Aleppine rings) are lightly sweet, aromatic snack rings scented with mahlab, anise, and fennel, and crusted with sesame and nigella seeds. Crisp-tender and golden with a hint of turmeric, they’re perfect with tea or coffee.

A delicious fusion dish featuring juicy chicken patties infused with aromatic pandanus and a hint of ginger, baked to a golden perfection.