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Ghanaian Brasser is a savory dish made with seasoned chicken simmered with fresh vegetables and aromatic spices, bringing the authentic flavors of West Africa to your plate.
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Shito Tsofi, a traditional Ghanaian dish, combines flavorful fried turkey tails with a spicy, savory sauce made from a medley of aromatic ingredients to create a rich and satisfying main course meal.
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