Still hungry? Check out more recipes below!
Ghadames Nectarine is a delightful and aromatic dish combining sweet nectarines with savory couscous, enhanced by the flavors of saffron, cardamom, and honey.
Pastilla is a traditional Moroccan dish that combines savory and sweet flavors with spiced chicken wrapped in flaky phyllo dough, often served during special occasions.
Mogador Mystique is an exotic Moroccan-inspired dish featuring aromatic spices, tender chicken, and vibrant couscous. It's a harmonious blend of sweet and savory flavors, perfect for an adventurous meal.
Marrakech Poached Pears are a delightful dessert featuring poached pears infused with aromatic spices like saffron, cinnamon, and star anise, perfect for a gourmet finish to any meal.
Harira Beldi is a traditional Moroccan soup rich in flavors and loaded with lamb, chickpeas, lentils, and aromatic spices, making it a warming dish perfect for dinner.
Casablanca Harira Bites are a delightful twist on the traditional Moroccan harira soup, compacted into bite-sized delights bursting with flavor and spices.
Casablanca Kefta Skewers are a flavorful Moroccan dish, combining ground lamb and beef with aromatic spices and herbs, perfect for grilling.
Fez Evenings is a sumptuous Moroccan-inspired dish featuring tender lamb simmered with aromatic spices, dried apricots, almonds, and chickpeas in a rich tomato and harissa broth.
Madfouna Bisafaran is a traditional Moroccan stuffed bread, often referred to as the Moroccan 'pizza', combining tender lamb, aromatic spices, and saffron-infused dough, offering a unique blend of flavors indicative of North African cuisine.
Casablanca Bastilla Crunch is a savory Moroccan pastry filled with a flavorful mixture of spiced chicken, nuts, and herbs, wrapped in crispy phyllo dough.
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