Busan Berry Freeze
Background
The Busan Berry Freeze is a unique and refreshing beverage inspired by the coastal city of Busan, South Korea. Famous for its stunning beaches and vibrant seafood market, Busan offers a fusion of flavors influenced by both traditional Korean cuisine and international tastes. This beverage captures the essence of Busan's fresh and vibrant culture by combining an assortment of berries with a hint of calming tea and a kick of citrus. Perfect for cooling down on a hot day or enjoying as a light dessert, the Busan Berry Freeze is a delightful way to experience the spirit of Busan from anywhere in the world.
Ingredients
Preparation
Step 1: Brew the Tea
Begin by brewing a cup of green tea. Allow it to steep for about 3 to 5 minutes before removing the tea bag. Let the tea cool down to room temperature, then place it in the refrigerator to chill.
Step 2: Prepare the Berries
While the green tea is chilling, start preparing the berries. Rinse the strawberries, blueberries, raspberries, and blackberries thoroughly under cool water. Hull the strawberries and cut them into quarters.
Step 3: Blend the Ingredients
In a blender, combine the prepared berries: strawberries, blueberries, raspberries, and blackberries. Add the chilled green tea, a handful of ice, a generous squeeze of lemon juice, and a drizzle of honey. Blend until smooth.
Serving Suggestions
Step 4: Garnish & Serve
Pour the blended mixture into a tall glass. For garnish, add a sprig of mint on top, and a slice of lemon on the rim of the glass. Serve immediately for best results.
How to Enjoy
Enjoy your Busan Berry Freeze on a hot afternoon after a day at the beach or a light meal. Sit back, relax, and be transported to the beautiful beaches of Busan with each refreshing sip.
Set a cooking timer to ensure your tea is brewed perfectly and each step is kept track of for an optimal experience.