Jozi Simmer Surprise

Background and Description

Jozi Simmer Surprise is a delightful dish inspired by the vibrant culinary scene of Johannesburg, affectionately known as Jozi. This recipe is a delicious blend of flavors and ingredients that reflect the multicultural essence of the city. It combines traditional South African spices with modern cooking techniques, resulting in a unique dish that's both comforting and exciting.

The origins of this dish can be traced back to the bustling food markets of Johannesburg, where diverse cultures come together, sharing ingredients and cooking methods. The dish showcases a fusion of various culinary traditions, making it a true reflection of the city's dynamic and diverse character.

Ingredients

• Chicken - 500g, cut into cubes
• Onion - 1 large, finely chopped
• Garlic - 3 cloves, minced
• Ginger - 1 tablespoon, grated
• Bell Pepper - 1, sliced
• Tomato - 2 large, diced
• Coconut Milk - 400ml
• Curry Powder - 2 teaspoons
• Paprika - 1 teaspoon
• Coriander - a handful, chopped
• Salt - to taste
• Pepper - to taste
• Olive Oil - 2 tablespoons
• Rice - for serving

Preparation

Before starting with the cooking process, ensure that all your ingredients are prepped and ready to go. This means having the chicken cut into cubes, the onion chopped, the garlic minced, and the ginger grated. The bell pepper should be sliced, and the tomatoes diced.

Cooking Process

Step 1: Sauté the Aromatics

Heat olive oil in a large pan over medium heat. Add the onion and sauté until it becomes translucent. Stir in the garlic and ginger, cooking for another minute until fragrant.

Step 2: Cook the Chicken

Add the chicken cubes to the pan. Cook until they are browned on all sides but not fully cooked through. This should take about 5-7 minutes.

Step 3: Add Veggies and Spices

Mix in the sliced bell pepper and diced tomatoes. Sprinkle the curry powder and paprika over the top, stirring well to coat all the ingredients.

Step 4: Simmer with Coconut Milk

Pour in the coconut milk and stir to combine everything. Lower the heat and allow the mixture to simmer gently for about 15-20 minutes, or until the chicken is cooked through and the sauce has thickened.

Step 5: Season and Finish

Season with salt and pepper to taste. Stir in the chopped coriander just before serving.

Serving and Enjoying

Serve the Jozi Simmer Surprise over a bed of steaming hot rice. This dish is best enjoyed fresh out of the pan, allowing the flavors to shine. Pair it with a crisp salad or some flatbread to soak up the delicious sauce.

Share this meal with friends and family to truly appreciate the community spirit that inspired this dish. The combination of spices and coconut milk creates a savory and slightly sweet sauce that complements the tender pieces of chicken. Enjoy with your favorite South African Riesling or a refreshing ginger ale.