I've been...

cooking!

Kasha Porridge

Kasha Porridge is a comforting and nutritious breakfast dish made with buckwheat groats simmered in milk and water, then sweetened with honey or maple syrup and topped with berries and cinnamon.

Difficulty
Difficulty
Easy
Prep Time
Prep Time
20 min
Cost
Cost
Low
Calories
250
Protein
8g
Sugar
12g
NEW

Kasha Porridge

Kasha Porridge is a warm and hearty dish made from roasted buckwheat groats, which is a staple in Eastern European cuisine. It is celebrated for its nutty flavor, rich texture, and nutritional benefits. Historically, kasha has been an essential part of the diet in countries like Russia, Poland, and Ukraine, often symbolizing rural traditions and home-cooked comfort.

Ingredients

Instructions

Preparation

Before starting the cooking process, it's important to sort through the buckwheat groats, removing any debris or damaged grains. Rinse them thoroughly under cold water.

Cooking Process

  1. In a medium saucepan, combine 2 cups of water with the rinsed buckwheat groats.
  2. Add 1/2 teaspoon of salt and bring the mixture to a boil over medium-high heat.
  3. Once boiling, reduce the heat to low and cover the saucepan. Allow the groats to simmer gently for about 10-15 minutes, or until they are tender and have absorbed most of the water. Use a cooking timer to ensure precise timing.
  4. For a creamier texture, stir in 1 cup of milk during the last few minutes of cooking. Continue to simmer until the milk is mostly absorbed and the porridge reaches your desired consistency.
  5. Remove the saucepan from heat and stir in 2 tablespoons of butter until melted and well incorporated.
  6. Sweeten the porridge with honey or maple syrup to taste. If desired, sprinkle 1/2 teaspoon of cinnamon for additional flavor.

How to Enjoy

Serve the Kasha Porridge warm, topped with fresh or dried berries for a burst of natural sweetness and additional nutritional value. You can also experiment with various toppings like nuts or seeds for added crunch.

This wholesome dish is perfect for breakfast or a hearty snack. It's not only filling but also provides essential nutrients that fuel the body throughout the day. Enjoy the comforting embrace of traditional flavors with a modern twist, at any time you crave a nutritious and soulful meal.

Loading...

Reviews

Listen to the Podcast!

Still hungry? Check out more recipes below!