Lone Star Bulb Poppers
Introduction
Lone Star Bulb Poppers, also known as Jalapeño Poppers, are a beloved snack that originated in the heart of Texas. This fiery appetizer combines the rich flavors of cheese, spice, and savory meat, making them an ideal treat for any occasion. Legend has it that these poppers first made their appearance at a Texas county fair, quickly becoming a staple in homes across the Lone Star State. These tempting treats are perfect for game day, parties, or any time you want to add a little spice to your life.
Ingredients
- Jalapeños - Fresh and firm
- Cream Cheese - Softened
- Cheddar Cheese - Shredded
- Bacon - Thick cut
- Garlic Powder
- Onion Powder
- Paprika
- Salt - To taste
- Black Pepper - To taste
- Olive Oil
- Toothpicks - For securing the bacon wrap
Preparation
Preparing the Jalapeños
Start by washing the jalapeños under cool water. Slice them in half lengthwise and gently scrape out the seeds and membranes with a small spoon or knife. If you prefer your poppers extra spicy, you may leave some of the membrane attached.
Making the Cheese Filling
In a medium-sized mixing bowl, combine the softened cream cheese, shredded cheddar cheese, a dash of garlic powder, onion powder, and paprika. Season with salt and black pepper to taste. Mix until all ingredients are well blended.
Stuffing the Jalapeños
Fill each jalapeño half with the cheese mixture, ensuring it's firmly packed but not overflowing.
Cooking Process
Wrapping with Bacon
Wrap each stuffed jalapeño half with a slice of bacon, securing it in place with a toothpick. Drizzle a bit of olive oil over the top to help the bacon crisp up nicely.
Grilling or Baking
Preheat your grill or oven to 400°F (about 200°C). If using a grill, be sure to lightly oil the grates to prevent sticking. Place the poppers on the grill or a baking sheet if using an oven. Cook for approximately 15-20 minutes or until the bacon is crispy and the jalapeños are tender. You can use a cooking timer to ensure you don't overcook them.
Serving and Enjoyment
Allow the Lone Star Bulb Poppers to cool slightly before serving. These delightful bites can be enjoyed on their own or with dipping sauces such as ranch or sour cream. Perfect for parties, these poppers pair beautifully with a cold beer or a refreshing margarita. For an extra Texas touch, serve alongside a platter of barbecue favorites.
From the spicy kick of the jalapeños to the rich creaminess of the cheese filling and the savory crunch of the bacon, these Lone Star Bulb Poppers are sure to become a cherished addition to your appetizer repertoire.