Tlaquepaque's Zest
Welcome to the tantalizing world of Tlaquepaque's Zest, a dish that combines the vibrant flavors of the Mexican region with a unique twist that captivates and excites the palate. Originating from the artisanal community of Tlaquepaque in Jalisco, Mexico, this dish embodies the essence of culinary craftsmanship. Tlaquepaque is a town known for its rich traditions in pottery and art, reflecting deep cultural roots that influence its cuisine as well.
Ingredients
- Chicken - 500g, boneless and skinless
- Lime - 2, freshly juiced
- Garlic - 4 cloves, minced
- Cilantro - 1 bunch, chopped
- Jalapeño - 1, finely diced
- Avocado - 2, sliced
- Tomato - 3, diced
- Onion - 1, chopped
- Olive Oil - 3 tablespoons
- Salt - to taste
- Pepper - to taste
- Tortillas - 8, corn or flour
Preparation
Before you dive into the enchanting preparation of Tlaquepaque's Zest, ensure all your ingredients are fresh and ready. The freshness of lime, cilantro, and avocado is crucial for maximizing flavor.
Step 1: Marinade the Chicken
In a large bowl, combine the lime juice, minced garlic, half of the cilantro, and jalapeño. Add the chicken pieces to the marinade, ensuring they are well coated. Cover and let it marinate for at least 30 minutes in the fridge for the flavors to meld.
Step 2: Cook the Chicken
Heat olive oil in a skillet over medium heat. Add the marinated chicken and cook for about 6-8 minutes on each side, or until fully cooked and golden brown. Use this cooking timer to ensure optimal cooking time. Once cooked, remove from heat and let it rest before slicing.
Step 3: Prepare the Pico de Gallo
In a medium bowl, mix the tomato, onion, and remaining cilantro. Season with salt and pepper to taste. Stir to combine and set aside.
Step 4: Assemble the Tacos
Warm the tortillas in a dry pan or oven. Place sliced chicken on each tortilla, topping with the freshly made Pico de Gallo and slices of avocado.
How to Enjoy Tlaquepaque's Zest
To truly enjoy Tlaquepaque's Zest, pair it with a refreshing agua fresca or a light beer. The zesty and vibrant flavors offer a memorable experience that's best shared with family and friends during a casual lunch or a festive dinner.