Still hungry? Check out more recipes below!
Shopska Gyuvech is a savory Balkan dish featuring a medley of seasonal vegetables and tender meats, slowly baked to perfection for a hearty, flavorful meal.
Indulge in the rich and sweet layers of Baklava za Naslada, a traditional dessert that harmoniously blends flaky pastry with a sweet, nutty filling.
Kafena Banitsa is a unique twist on the traditional Bulgarian pastry, combining the rich flavors of coffee and creamy feta cheese with a sweet hint of vanilla to create a delightful and aromatic dessert.
Kavarma is a traditional Bulgarian stew combining tender pieces of pork with a rich mélange of vegetables, simmered to perfection with aromatic spices and white wine for a hearty, flavorful dish.
Portokalova Banitsa is a delightful Greek dessert made with layers of crispy phyllo dough, vibrant orange zest, and a creamy custard filling, perfectly seasoned with cinnamon for extra warmth and sweetness.
Imbirenos Zagarella is a delightful seafood-infused rice dish, elevated by the aromatic touch of saffron and the spicy zing of fresh ginger, perfect for a comforting evening meal.
Kavarma Kavarna is a traditional Bulgarian dish combining tender pork with a medley of vegetables, simmered in a savory red wine sauce infused with aromatic spices.
Zingara Zupka is a hearty, smoky vegetable soup packed with vibrant flavors from tomatoes, bell peppers, and assorted winter vegetables, perfect for a chilly day.
Bansko Banitsa is a traditional Bulgarian pastry made with layers of crispy filo dough, rich feta cheese, and creamy yogurt mixture, offering a delightful savory breakfast or snack option.
Bulgarski Kukla is a vibrant and savory Bulgarian roasted vegetable dish featuring a medley of eggplant, zucchini, bell peppers, and tomatoes, seasoned with garlic and parsley.
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