Still hungry? Check out more recipes below!
Diblik Be Diblik is a hearty Middle Eastern-inspired dish featuring tender lamb infused with aromatic spices, hearty chickpeas, and fresh herbs creating a rich, flavorful experience.
Sambusa Majareta is a savory Ethiopian pastry filled with a flavorful mix of spiced ground beef and lentils, perfect as an appetizer or snack.
A hearty and flavorful salad that combines a trio of healthy grains with a spicy berbere marinade, complemented by fresh vegetables and herbs for a nutritious and invigorating meal.
Ethiopian Ambessa is a vibrant and aromatic lamb stew rich in spices and flavors, ideal for a hearty and fulfilling meal.
Dabo Kolo Crunch is a popular Ethiopian snack made with seasoned and roasted pieces of dough, perfect for those who enjoy a spicy and crispy treat.
Almaz Bites are a delightful fusion of Mediterranean flavors, combining chickpeas and nuts into a savory blend that is complemented by a creamy yogurt dip, ideal for snacks or appetizers.
Mesfenet Tibs is a spicy and savory Ethiopian dish featuring succulent beef sautéed with a mix of onions, garlic, and ginger, enhanced by the bold flavors of berbere spice and jalapeño.
Berbere Beignet is a spiced twist on a classic French pastry, featuring a unique blend of Ethiopian spices that adds a kick to the lightly sweetened doughnut-style treat. Ideal for those who enjoy a savory and spiced take on traditional pastries, it can be served for breakfast or as a delightful snack.
Awaze Insisa is a savory Ethiopian stew made with tender cuts of beef and lamb, seasoned with the robust flavors of berbere and korarima, and simmered with onions, ginger, garlic, and a touch of red wine for depth.
Tikur Gomen T'ej is a traditional Ethiopian dish featuring tender cabbage and root vegetables infused with the rich flavors of turmeric, berbere, and a hint of aromatic T'ej (Ethiopian honey wine).
0
0
