Coastal Blend Bites are a delightful fusion of shrimp, crab, and fresh vegetables tossed together with quinoa and couscous, offering a flavorful and nutritious dish perfect for seafood lovers.
Harbour Frosted Lamingtons are a delightful Australian dessert featuring soft sponge cake squares coated in rich chocolate icing and rolled in shredded coconut.
The Sydney Bush Tart is a unique and flavorful dessert featuring traditional Australian bush ingredients like wattleseed, finger lime, and kakadu plum paired with a classic tart crust to offer a delightful fusion of sweet and tangy flavors.
Waratah Pudding is a delightful dessert inspired by the vibrant colors of the native Australian waratah flower, perfect for sweetening your evenings.
Aussie Tamarind Glaze is a sweet and tangy sauce perfect for adding a flavorful punch to meats, tofu, or roasted vegetables. The tropical taste of tamarind combined with zesty lime and spicy chili flakes makes it an ideal accompaniment for a variety of dishes.
Hunter Valley Nectar Bites are delightful pastry parcels filled with sweet, spiced nectarines and almonds, perfect for a light dessert or snack.
Sydney Spice Fusion is a rich and aromatic dish where tender free-range chicken breast is simmered in a coconut milk sauce infused with ginger, garlic, chili, and a hint of turmeric, served alongside fluffy jasmine rice.
A refreshing and vibrant slaw that perfectly captures the essence of a sunny Sydney summer, combining sweet mango, crisp cabbage, and crunchy macadamia nuts with a zesty lime dressing.
Still hungry? Check out more recipes below!