Chicha de Jora is a traditional Andean fermented beverage made from corn, offering a sweet and tangy flavor that's perfect for festive occasions.
Suspiro Limeño is a delightful and traditional Peruvian dessert, characterized by its rich, creamy texture and sweet, caramel-like flavor, topped with a silky smooth meringue.
Lomo Saltado Eclipse is a vibrant Peruvian stir-fry dish that combines tender beef strips with zesty vegetables and a spirited touch of pisco.
A delightful fusion dessert that brings together traditional Andean ingredients in a sweet, crumbly topping layered over a medley of fruits.
A daring and unconventional combination inspired by an unforgettable moment from Friends, blending the savory taste of tuna with the sweetness of vanilla ice cream, accented with lemon and parsley.
Still hungry? Check out more recipes below!