Still hungry? Check out more recipes below!
Petersburg Pirozhki are traditional Russian pastries filled with a savory mixture of ground beef, onions, and garlic, enveloped in a soft and fluffy yeast dough.
The Neva Sipper is a refreshing cocktail featuring a blend of vodka, citrus juices, and a hint of bitterness from Campari. It’s garnished with fresh grapefruit for a dazzling finish.
Neva Symphony is a delightful mix, perfect for an evening meal, combining roasted salmon with earthy beetroot and creamy potatoes, finished with a tangy lemon-dill dressing.
The Zvezda Wasabi Turnover offers a flavorful twist on traditional pastries with a spicy wasabi filling of chicken and cream cheese, wrapped in flaky puff pastry.
Nevsky Kiss is a decadent and creamy dessert that combines the richness of condensed milk, butter, and cream with hints of vanilla and rum for a delightful after-dinner treat.
This Saint Petersburg Maple Mushka is a delightful blend of sweet and savory, combining hearty chicken breasts with the earthiness of mushrooms and a touch of maple syrup for a unique twist. Finished with a dollop of sour cream and a sprinkle of fresh dill, it brings a taste of Russian-inspired cooking to your dinner table.
Nevsky Pirozhki are delicious savory pastries filled with a juicy beef and onion mixture, perfect for a hearty snack or appetizer. This Russian treat combines a soft, fluffy dough with a savory filling that is both comforting and satisfying.
Neva Nosh is a delightful and creamy chicken dish, combining the savory flavors of mushrooms and spinach with the richness of parmesan cheese and garlic.
The Neva Nocturne is a hearty and flavorful beef stew featuring rich root vegetables and a creamy, herbed sauce, making it perfect for a cozy dinner.
The Winter's Embrace Tart is a warm, comforting dessert that blends spiced apples, pears, and raisins with a creamy mascarpone filling, all wrapped in a buttery crust topped with walnuts. Perfect for winter evenings.
9
4
