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Mabna Al-Khadā is a traditional Middle Eastern dish featuring tender lamb cooked with basmati rice and a blend of aromatic spices, enriched with saffron and a hint of yogurt for added richness.
Asida with Mullah is a traditional Middle Eastern dish that combines a soft, porridge-like flour dough called Asida, with a rich, flavorful chicken and tomato stew known as Mullah.
Bamia is a flavorful Middle Eastern stew featuring tender lamb and okra, simmered in a rich tomato sauce flavored with aromatic herbs and spices. This hearty dish is traditionally served with rice and makes for a comforting evening meal.