Still hungry? Check out more recipes below!
Ajvar Soiree is a vibrant, roasted red pepper and eggplant relish, perfect as a condiment or dip for various dishes, delivering a smoky yet tangy flavor.
Ajillo Gallego is a classic Spanish tapas dish that features succulent shrimp cooked in a fragrant garlic and chili-infused olive oil, perfect for soaking up with crusty baguette.
Antigua Rice Pudding is a creamy, aromatic dessert that combines rice with coconut milk, sugar, and warm spices, perfect for a comforting and exotic treat.
Camarão Marinado is a vibrant and zesty seafood dish featuring shrimp marinated in a blend of lime, garlic, and assorted spices, perfect for a delightful appetizer or a light meal.
Cowaramup Clouds is a sublime dessert that combines the richness of cream and milk with a touch of lemon zest and fresh mint, served with seasonal berries.
The Bangkok Mango Cream is a refreshing dessert that blends tropical mangoes with rich coconut milk, creating a silky smooth texture that's perfect for a sunny afternoon or a delightful evening treat.
A spicy and flavorful Peruvian dish featuring stuffed rocoto peppers, filled with a savory mixture of ground beef, vegetables, and spices, topped with melted cheese.
The Mata Atlântica Sorbet is a refreshing and tropical dessert, featuring a vibrant blend of fresh fruits and rich coconut milk, enhanced by a touch of cachaça for a delightful taste from Brazil's lush Atlantic rainforest.
Espiguette Médaillons is a delightful dish featuring succulent chicken medallions infused with the delicate aroma of lavender and honey, complemented by hints of garlic, lemon, and fresh herbs.
Khuley Batsaam is a savory, slow-cooked lamb stew with a rich blend of spices and tender vegetables, offering a taste of traditional Middle Eastern cuisine.