Still hungry? Check out more recipes below!
Izmir Portakal Pistasi is a delightful Mediterranean-inspired dessert combining the rich flavors of pistachios and oranges with a soft, cake-like texture, perfect for an evening treat.
Kya Zan Paung is a traditional Burmese dessert showcasing layers of fragrant agar agar jelly made with coconut milk, rose water, and pandan, offering a delightful balance of flavors and a beautiful presentation.
The Aquitaine Clove Tart is a delightful French-inspired dessert featuring a rich almond filling flavored with aromatic cloves, nestled in a buttery tart crust.
The Bangkok Sweet Crumble is a delightful tropical dessert that combines the juicy fruits of mango, banana, and pineapple with a crunchy oat and nut topping, all drizzled with a hint of coconut milk and vanilla, making it a perfect end to any meal.
Leche Merienda Española is a delightful traditional Spanish milk pudding enriched with cinnamon, vanilla, and a silky smooth texture created using cornstarch.
Jaja Wajik is a traditional Indonesian dessert made from glutinous rice, palm sugar, and coconut milk, infused with the aromatic flavor of pandan leaves. It's sweet, sticky, and perfect for enjoying during festive occasions.
Krasnodar Saffron Pirozhki are delicious, flaky pastries filled with a savory blend of mushrooms, spinach, and a hint of saffron, perfect as an appetizer or snack.
Gahwa Dates are delicious, nutrient-packed bites combining the sweetness of dates with the nuttiness of walnuts and the exotic aroma of cardamom. Perfect for a quick snack!
Dulce Porteño is a decadent layered dessert combining rich cocoa-infused sponge cake with creamy Dulce de Leche filling, topped with a dusting of powdered sugar. Perfect for sweet tooths craving an indulgent treat.
Moscow Medley is a delicious and hearty vegetable stew brimming with traditional flavors from Eastern Europe. It's perfect for those looking for a comforting and hearty meal that incorporates a variety of vegetables.