Still hungry? Check out more recipes below!
Ajo Blanco Andaluz is a traditional Andalusian cold almond soup, perfect for hot summer days, featuring almonds, garlic, and a drizzle of olive oil, garnished with grapes.
Yuzu Hakata Chirashi is a vibrant and refreshing dish featuring a mix of sashimi-grade fish and vegetables over seasoned sushi rice, garnished with a citrusy yuzu note.
Hokkaido Enryuu is a comforting and flavorful Japanese dish that combines baked salmon with savory miso butter sauce, served on a bed of seasoned vegetables and steamed rice.
Reef Flame is an exotic tropical dish featuring tender reef fish simmered in a spicy coconut milk sauce, garnished with fresh cilantro and served with aromatic rice.
Guatemalan Gusto is a vibrant and flavorful chicken dish that combines the essence of Central American cuisine with a lively mix of spices, vegetables, and herbs. Perfect for a hearty dinner, this dish brings delightful zest to your table.
Zhejiang Salt Bake is a flavorful Chinese dish where chicken is marinated and baked encased in a salt crust, offering aromatic and tender meat with a subtle hint of spices.
Bangkok Roasters is a delightful Thai-inspired dish featuring marinated chicken infused with aromatic herbs and spices, served over a bed of fluffy rice. This dish bursts with flavors from garlic, lemongrass, and ginger, complemented by a savory-sweet sauce and a touch of tropical coconut milk.
Sea Breeze Bites are delightful seafood fritters combining shrimp, crab, and cod, seasoned with aromatic spices and served with a zesty tartar sauce. Perfect for a light lunch or dinner appetizer.
Lomo Saltado Eclipse is a vibrant Peruvian stir-fry dish that combines tender beef strips with zesty vegetables and a spirited touch of pisco.
Experience the flavors of the Australian bush with these tantalizing Queensland Bushfire Bites, featuring tender kangaroo fillet and a unique blend of native spices, served on crisp flatbread.
11
2
