Still hungry? Check out more recipes below!
Aurora Whisk is a vibrant and flavorful dish combining marinated salmon with a medley of veggies and rice, creating a harmonious blend of sweet, spicy, and umami flavors.
Jiangsu Cured Lotus Duck is a flavorful and aromatic dish from China's Jiangsu province that features marinated duck wrapped in lotus leaves, imparting a unique fragrance and tender texture.
Coconut Lagoon Curry is a rich and aromatic dish, blending tender chicken pieces with a creamy coconut sauce infused with spices and herbs, transporting you to the tropics with every bite.
Pollo Guisado, a classic Latin American dish, is a savory and hearty chicken stew rich in flavors from aromatic spices and fresh vegetables, perfect for a comforting dinner.
Tropical Mokoghi is a vibrant and aromatic dish featuring tender chicken infused with exotic flavors of ripe mango, coconut, lime, and an array of spices, served over a bed of jasmine rice.
Naranja Valenciana is a refreshing Spanish dessert made with fresh oranges, sweetened with sugar, and flavored with cinnamon and mint. Perfect for a light after-meal treat.
Longxia He is a savory Chinese dish featuring lobster cooked with ginger, garlic, and soy sauce, offering a delightful blend of spicy and umami flavors.
Bánh Xèo Grilled is a delightful Vietnamese savory pancake filled with pork belly, shrimp, and an array of fresh vegetables, served with a tangy fish sauce dip.
Cumbrian Crunch is a delightful and crunchy snack bar packed with nuts, dried fruits, and oats, perfect for a quick energy boost or a tasty treat.
Peachwood Glazed Ribs are sumptuous pork ribs delicately smoked with peachwood chips and glazed with a sweet and tangy peach-flavored sauce, perfect for a summer BBQ or a comforting weekend dinner.