Recipes | I've Been Cooking

Shwe Si

Shwe Si is a traditional Burmese dessert that's rich in flavor yet light in texture, made with coconut, rice flour, and cardamom to create a subtly sweet treat.

🇲🇲 Myanmar$

Aurora Bermuda Breeze

The Aurora Bermuda Breeze is a vibrant and tropical cocktail, perfect for beach-themed parties or a refreshing summer drink. This delightful blend of pineapple, coconut, and citrus flavors with a touch of sweet grenadine makes for a stunningly colorful drink that is as refreshing as a sea breeze.

🇧🇲 Bermuda$$

Outback Verdure

Outback Verdure is a delightful medley of roasted vegetables seasoned with Herb de Provence, creating a healthy and colorful dish that's perfect for any meal.

🇦🇺 South Australia, Australia$

Ubuntu Bowl

The Ubuntu Bowl is a vibrant and nutritious plant-based meal, bringing together wholesome ingredients like quinoa, chickpeas, and kale with a tangy lemon dressing.

🇿🇦 South Africa$$

Cana da Baía

Cana da Baía is a traditional Brazilian dessert that combines creamy coconut milk with the unique sweetness of sugarcane, infused with vanilla and a touch of butter for a smooth and aromatic treat.

🇧🇷 Rio de Janeiro, Brazil$$

Jinhua Ham Stir-fry

Jinhua Ham Stir-fry is a savory and aromatic dish that combines the rich flavors of Jinhua ham with fresh vegetables, creating a delightful interplay of textures and tastes perfect for a quick dinner.

🇨🇳 China$$

Pangua Palm Parfait

Pangua Palm Parfait is a delightful tropical dessert that combines the creamy richness of coconut milk and palm sugar with the vibrant flavors of mango and lime. This exotic treat is perfect for those who enjoy a mix of textures and sweet, tangy notes.

🇬🇶 Equatorial Guinea$$

Pimenté Pli

Pimenté Pli is a delightful roasted red bell pepper dish seasoned with aromatic spices and herbs, offering a vibrant and healthy option for a flavorful meal.

🇬🇦 Gabon$

Lucian Seaside Skewer

The Lucian Seaside Skewer is a delightful seafood dish featuring shrimp, scallops, and squid, marinated with lemon juice and garlic, then grilled with bell peppers and zucchini for a light, flavorful meal.

🇱🇨 Saint Lucia$$

Chiang Mai Larb Moo

Chiang Mai Larb Moo is a popular Northern Thai dish, known for its vibrant, spicy, and fresh flavors. Featuring minced pork complemented with aromatic herbs and a zesty dressing, it's a delightful blend of textures and tastes.

🇹🇭 Chiang Mai, Thailand$$

I've been...

Shwe Si

Aurora Bermuda Breeze

Outback Verdure

Ubuntu Bowl

Cana da Baía

Jinhua Ham Stir-fry

Pangua Palm Parfait

Pimenté Pli

Lucian Seaside Skewer

Chiang Mai Larb Moo

I've been...

Shwe Si

Aurora Bermuda Breeze

Outback Verdure

Ubuntu Bowl

Cana da Baía

Jinhua Ham Stir-fry

Pangua Palm Parfait

Pimenté Pli

Lucian Seaside Skewer

Chiang Mai Larb Moo