Still hungry? Check out more recipes below!
Mendoza's Nutfest is a delectable snack that combines a delightful variety of toasted nuts coated in a sweet, buttery mixture with hints of cinnamon and vanilla, perfect for an afternoon treat.
Siberian Pilaf is a flavorful and hearty dish featuring tender beef cooked with onions, carrots, and aromatic spices, all mixed with fluffy long-grain rice for a comforting meal perfect for family gatherings.
Wedang Jahe is a traditional and soothing Indonesian ginger tea made with aromatic spices, perfect for warming up on a chilly evening.
A Caribbean-inspired dish bursting with bold flavors, the Vincentian Spice Bowl integrates a vibrant mix of vegetables, chicken or fish, and spices, creating a zesty, hearty meal perfect for any time of day.
A smoky and flavorful Mexican-inspired barbacoa brisket that melts in your mouth, perfect for tacos, burrito bowls, or a hearty main dish.
Jakarta Tempeh Krack is a flavorful and spicy Indonesian-inspired dish, featuring crispy tempeh coated in a sticky, sweet, and tangy glaze, perfect as a snack or side dish.
Chicha de Jora is a traditional Andean fermented beverage made from corn, offering a sweet and tangy flavor that's perfect for festive occasions.
Izmir Poach, a traditional Turkish dish, features poached eggs served over a bed of garlicky yogurt and topped with sizzling, spiced butter, creating a harmonious blend of rich flavors and textures.
Bánh Empátic is a vibrant Vietnamese dessert made with rice flour, red beans, and bananas, steamed in fragrant pandan leaves, offering a delightful balance of sweetness and creaminess.
Café Cubano Flan is a creamy, espresso-infused dessert that combines traditional sweet flavors with the rich notes of Cuban coffee, embodying a delightful end to any meal.