Still hungry? Check out more recipes below!
The Busan Berry Freeze is a refreshing and healthy frozen beverage made with a medley of fresh berries, a splash of zesty lemon, and hints of mint, sweetened with honey.
Laotian Khai Phan is a traditional snack made by sun-drying coated river algae sheets. It offers a unique taste profile with garlic, ginger, sesame, and tomato flavors.
Chuan Chili Crunch is a flavorful condiment combining crispy garlic and peanuts with spice and umami, perfect for adding zest to any meal.
Koulouri is a traditional Greek sesame bread ring, perfect as a snack or part of a breakfast spread. It's known for its crunchy exterior and soft interior, typically sprinkled with sesame seeds.
Papale Sorbetto is a refreshing frozen dessert made with ripe papaya, zesty lemon juice, and a hint of mint, perfect for cooling off on a hot day.
Zhejiang Summer Soup is a light and flavorful soup, perfect for a refreshing meal on warm days. It combines the savory essence of chicken broth with the earthiness of shiitake mushrooms and the crispness of bok choy.
Taffy's Leaf Tea is a refreshing herbal infusion combining the natural flavors of fresh leaves, honey, and a hint of lemon with mint for a revitalizing afternoon or evening drink.
Nshima and Chibwabwa is a traditional Zambian dish that combines a staple cornmeal porridge with a flavorful pumpkin leaf and tomato stew.
Tomate en Pan is a simple yet flavorful Spanish-inspired recipe featuring toasted bread rubbed with fresh garlic, juicy tomatoes, and drizzled with olive oil for a delightful snack or appetizer.
The Carioca Cool Spin is a refreshing tropical smoothie packed with the flavors of bananas, mango, pineapple, and a hint of lime, all balanced with nutritious spinach and creamy coconut milk.
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