Still hungry? Check out more recipes below!
The Tokyo Zen Bowl is a vibrant and nutritious plant-based meal, combining marinated tofu and fresh veggies served over jasmine rice, garnished with sesame seeds and nori.
Ayva Şekeri is a traditional Turkish dessert featuring quince cooked with sugar, spices, and a hint of rose water, resulting in a fragrant, syrupy treat that's perfect for sweet-lovers.
Mbaipy Yvó is a traditional Paraguayan dish featuring corn and cassava blended with aromatic seasonings, offering a savory and comforting experience perfect for any meal.
Jamaican Sorbet Sunshine is a refreshing and tropical dessert that blends ripe mango and pineapple with zesty lime and a hint of spicy ginger, sweetened by brown sugar, for a luscious and creamy treat with coconut milk.
A savory and aromatic Moroccan-inspired dish brimming with spices and hearty vegetables, ideal for any meal of the day, especially for those pursuing a plant-based diet.
The Kazan Mint Cooler is a refreshing, non-alcoholic beverage perfect for warm days, blending fresh mint with citrus and sparkling water for a zesty drink.
Naranja Espumosa is a refreshing Spanish-inspired drink that combines the sweetness of fresh oranges with the effervescence of sparkling water. Perfect for a summer afternoon or as a revitalizing brunch companion.
Yambo Mash is a delightful and creamy mashed yam dish enriched with the aromatic flavors of garlic, ginger, and coconut milk, perfect for a flavorful and comforting side dish.
Jinan White Blossom is a light and refreshing vegetarian dish that highlights the delicate flavors of lotus root and water chestnuts, accented by the vibrant notes of ginger, garlic, and green onions.
Ají Charapita Sabores is a vibrant Peruvian sauce, bursting with flavors from the unique Ají Charapita peppers, lime, garlic, and cilantro. Perfect as an accompaniment or marinade.
1
0
