Still hungry? Check out more recipes below!
Marrakech Amber Pastry is a delightful dessert that combines the rich flavors of almonds, honey, and exotic spices to create a unique and aromatic pastry reminiscent of the vibrant streets of Marrakech.
Durban Tomato Basil Roti combines the classic flavors of tomatoes and fresh basil into a savory and spicy flatbread, perfect as a snack or side dish.
Brioche Parisienne, a quintessential French bread, is known for its rich and buttery flavor, perfect for breakfast or afternoon snacks.
Golden Sunset Custard is a rich and creamy dessert made with eggs, milk, and vanilla. It's finished with a sprinkle of ground nutmeg for a hint of warmth.
A traditional gingerbread house made with spices and sweetness, perfect for holiday festivities.
Baqlawa is a rich and sweet dessert made with layers of flaky phyllo dough, filled with a mixture of nuts and spices, and draped in a sweet honey syrup.
Pati Sapta Misti is a traditional Bengali sweet pancake filled with a delicious mixture of khoya and coconut, flavored with cardamom and jaggery.
The Valencian Emberomelette is a savory blend of potatoes, eggs, and vegetables pan-fried to golden perfection, offering a delightful mix of flavors that's perfect for any mealtime.
The Yorkshire Pudding Parfait is a delightful twist on a classic British dish, transformed into a layered dessert with creamy vanilla, fresh strawberries, and crisp mint.
Biskuit Kering Jakarta is a delightful crispy biscuit, perfectly sweetened and buttery, making for an ideal snack with tea or coffee.