Still hungry? Check out more recipes below!
A rich and hearty one-pot meal from Hungary, Hungarian Fire Pot combines tender beef with vibrant vegetables and spices, creating a warming stew that's perfect for chilly evenings.
Midi Pyrenées Éclat is a savory traditional dish featuring tender duck confit and Toulouse sausage, slow-cooked in a flavorful blend of haricot beans, vegetables, and aromatic herbs.
The Empire Stack is a hearty, layered sandwich featuring a blend of savory deli meats and cheeses, complemented by fresh vegetables and rich, tangy condiments.
Rogan Josh is a fragrant and flavorful Indian curry primarily made with lamb, yogurt, and a variety of spices.
Indulge in the sweet and crispy delight of churro empanadas, filled with creamy dulce de leche and dusted with cinnamon sugar.
Tropical Lait Infusion is a vibrant and refreshing beverage that combines the creamy richness of coconut with the zesty flavors of mango, pineapple, and lime, sweetened with a hint of honey and rounded off with ginger and vanilla.
Manhattan Spiced Medallions features succulent beef medallions marinated with a blend of robust spices and herbs, offering a rich and flavorful dish ideal for any gourmet meal.
Cretan Aqua Zest is a refreshing Mediterranean salad that combines the vibrancy of fresh herbs and citrus with creamy feta and tangy olives. It's a nutrient-packed dish perfect for a light lunch or dinner.
Ndizi na Nyama is a hearty East African dish that combines tender beef with sweet plantains in a rich, spiced coconut milk sauce.
A delightful Chicago-inspired nacho dish that's packed with flavorful ground beef and a medley of fresh toppings, perfect for snacking or a casual meal.
8
1
