Still hungry? Check out more recipes below!
Cambodian Golden Amok is a traditional Khmer dish featuring fish steamed with a rich, aromatic coconut curry, served in banana leaf bowls, creating a delightful harmony of flavors and textures.
Savor the flavors of Japan with Kyoto Charred Kurobuta, a rich and savory pork dish infused with classic Asian spices and a hint of charred aromas, perfect for an impressive homemade dinner.
A sweet, creamy dessert infused with South American spices and zest, perfect for a delightful end to any meal.
Attiéké Bites are a delightful and flavorful West African-inspired snack, combining cassava couscous with tender chicken, vibrant vegetables, and a touch of spice, perfect for any occasion.
Indulge in the tropical fusion of São Paulo Açaí Amaretto, a refreshing dessert blending rich açai berries, creamy banana, and a hint of amaretto, garnished with honey, coconut, and crunchy almonds.
Matafi is an aromatic and flavorful rice dish made with tender chicken pieces, infused with a blend of spices, and fresh herbs like coriander and mint, offering a taste of traditional comfort food.
Maple Pouding Chômeur is a classic French-Canadian dessert combining a simple cake with a rich, delicious maple syrup sauce.
Balinese Tumpeng is a vibrant, cone-shaped rice dish, symbolizing a mountain and traditionally served with a variety of sides like chicken, tofu, tempeh, and a blend of savory and spicy condiments.
Nyama Ne Dovi Royale is a sumptuous African-inspired beef stew, delicately infused with a creamy peanut butter base and a blend of exotic spices, creating a rich and savory dish.
Pain de Méli is a fragrant and sweet bread with the rich flavors of honey and spices, perfect for a cozy breakfast or a delightful afternoon snack.
14
2
