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Kawabashira is a savory Japanese dish highlighting succulent scallops marinated in a flavorful blend of soy sauce, mirin, and sake, topped with scallions and sesame oil, served alongside fluffy white rice.
Spiced Zurbiyan is a fragrant and flavorful Yemeni dish combining tender chicken with basmati rice, enriched with aromatic spices and saffron for a luxurious meal.