Still hungry? Check out more recipes below!
Empanada Española is a delicious Spanish pastry that encapsulates flavors of well-seasoned fish, meat, and vegetables encased in a perfectly flaky crust, perfect for any meal occasion.
Prairie Vino Roast is a hearty and flavorful dish made with slow-cooked, grass-fed beef and savory red wine sauce, complemented by tender carrots and potatoes.
Benga-Sosso is a traditional West African dish featuring black-eyed peas and rice cooked in a savory tomato and peanut sauce, highlighted by hints of scotch bonnet pepper for heat and palm oil for richness.
Osaka Immaculate Bliss is a delightful Japanese street food favorite, often known as Takoyaki. It's a savory snack made from octopus, encased in a crispy yet tender batter, topped with a medley of flavorful toppings.
Éclat d'Ivoire is a decadent French dessert that combines the creamy richness of white chocolate with the tropical zest of passion fruit. This delicate and luxurious treat is perfect for special occasions.
The Mendoza Mousse is a decadent and rich dessert that combines the deep flavors of dark chocolate with the robust notes of Malbec wine.
A traditional Nicaraguan dish, Indio Viejo is a comforting stew made with beef and corn, flavored with rich spices and aromatic herbs, perfect for a hearty meal.
Athenian Ambrosia Pie is a decadent and flavorful dessert inspired by traditional Greek ingredients, creating a sweet and nutty experience with hints of cinnamon and honey.
Čvarkuša is a traditional Serbian pastry made with flour, pork cracklings, and lard, offering a rich and savory flavor that's perfect for breakfast or a hearty snack.
Ho Chi Minh Spirit Pho is a traditional Vietnamese noodle soup featuring aromatic spices, tender beef, and fresh herbs, perfect for a comforting meal.
4
1
