Still hungry? Check out more recipes below!
Cocada de Caju is a traditional Brazilian dessert combining the rich flavors of coconut and cashews, sweetened with sugar and honey, and enhanced with hints of lemon and vanilla.
Bissara Royale is a hearty and nutritious North African dish, packed with flavors from fava beans, peas, and aromatic spices.
Pitcairn Puff is a fluffy, savory pastry filled with cheese and vegetables, perfect for a light breakfast or snack.
Nalysty is a delightful Ukrainian dish consisting of thin crepes filled with a sweetened cottage cheese mixture and baked until golden. It's a perfect balance of creamy and slightly tangy flavors with a touch of sweetness.
Cayman Mango Salsa is a vibrant and refreshing blend of ripe mango, crisp red onion, and zesty lime, perfect as a condiment for grilled fish, chicken, or simply with tortilla chips.
The El Salvadorian Oregano Ensalada is a fresh, vibrant salad featuring crisp vegetables enhanced by the aromatic flavor of oregano and a zesty lime dressing.
Biscotti Salati are savory Italian biscuits that combine the rich flavors of sun-dried tomatoes, black olives, and mixed cheeses for a delightful snack or appetizer.
Ceylon Breeze is a refreshing cocktail blending the exotic flavors of tea, rum, and pineapple with a hint of mint and cinnamon, offering a tropical twist for an afternoon or evening delight.
Savor the decadence of traditional Dutch stroopwafels with this recipe, featuring a delicate, cinnamon-spiced dough filled with a rich syrup and molasses blend, perfect as an accompaniment to tea or coffee.
Koça Ambrosia is a creamy, fragrant dessert that combines the richness of coconut milk and the aromatic spices of the East with sweetened rice and a delightful mix of nuts and dried fruits.
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