Recipes | I've Been Cooking

Chinchinga

Chinchinga is a flavorful and spicy African-style grilled skewered meat dish, traditionally made with beef or lamb, spiced with an aromatic blend and grilled over open flame for a smoky taste. Perfect for a hearty main course or delightful appetizer.

🇬🇭 Ghana$$

Cebola Guisada

Cebola Guisada is a savory and aromatic onion stew, delicately braised in olive oil and white wine, perfect as a side dish or topping for meats.

🇬🇼 Guinea-Bissau$

Bavarian Krustenbraten Kuche

Bavarian Krustenbraten Kuche is a succulent roast pork shoulder cooked to perfection with herbs and beer, offering a crispy crust and tender interior.

🇩🇪 Bavaria, Germany$$

Jamaican Yoghurt Jerk Chicken

This Jamaican-inspired dish features tender chicken breasts marinated in a flavorful blend of yoghurt, homemade jerk seasoning, and fresh herbs, creating a spicy-sweet flavor that's perfect for dinner.

🇯🇲 Jamaica$

Kandia Gombo

Kandia Gombo is a traditional West African dish made with tender okra and beef, simmered in a rich peanut and tomato sauce, delivering a hearty and flavorful meal.

🇲🇱 Mali$$

Sunny Serrano Wings

Sunny Serrano Wings are a flavorful appetizer that combines the heat of serrano peppers with the sweetness of honey, all balanced by fresh lime juice and fragrant cilantro.

🇺🇸 California, USA$$

Kapenta Chigwada

Kapenta Chigwada is a traditional Zimbabwean dish featuring dried small fish cooked with groundnuts, tomatoes, and aromatic spices. It's a protein-rich meal that pairs well with sadza or rice.

🇿🇲 Zambia$

Athenian Fireburst

The Athenian Fireburst combines succulent chicken breasts marinated in a zesty blend of herbs and spices. Accompanied by roasted vegetables and topped with crumbled feta, this dish brings the vibrant flavors of Greece to your table.

🇬🇷 Athens, Greece$$

Sai Oua Som

Sai Oua Som is a traditional Thai sausage made with ground pork and aromatic herbs, offering a zesty and spicy flavor profile.

🇱🇦 Laos$$

Caye Soul Fritters

Caye Soul Fritters are a delicious soul-food inspired appetizer featuring shrimp and a medley of spices, delivering a spicy kick with each bite.

🇧🇿 Belize$$

I've been...

Chinchinga

Cebola Guisada

Bavarian Krustenbraten Kuche

Jamaican Yoghurt Jerk Chicken

Kandia Gombo

Sunny Serrano Wings

Kapenta Chigwada

Athenian Fireburst

Sai Oua Som

Caye Soul Fritters

I've been...

Chinchinga

Cebola Guisada

Bavarian Krustenbraten Kuche

Jamaican Yoghurt Jerk Chicken

Kandia Gombo

Sunny Serrano Wings

Kapenta Chigwada

Athenian Fireburst

Sai Oua Som

Caye Soul Fritters