Still hungry? Check out more recipes below!
Pão de Queijo Majestoso is a delightful Brazilian cheese bread made from tapioca flour, boasting a crispy exterior and a chewy, cheesy interior. Perfect as a snack or appetizer, it can be enjoyed fresh from the oven.
Savor the flavors of Japan with Kyoto Charred Kurobuta, a rich and savory pork dish infused with classic Asian spices and a hint of charred aromas, perfect for an impressive homemade dinner.
Baobab Chill is a refreshing and nutritious drink blending the unique tang of baobab fruit with honey and lemon, topped with mint for an invigorating touch.
Ezme Kebab is a delightful Turkish dish that combines succulent pieces of lamb with a vibrant spicy tomato and pepper sauce, offering a burst of Mediterranean flavors.
Bouillabaisse à la Basquaise is a rich and aromatic fish stew that blends the essence of traditional French bouillabaisse with vibrant flavors from the Basque region, featuring chorizo and aromatic herbs.
Gazpacho al Amanecer is a refreshing, chilled Spanish soup made with fresh vegetables and herbs, perfect for a light and vibrant summer meal.
Tatarskaya Roma is a classic raw beef dish, enhanced with robust flavors like capers, mustard, and Worcestershire sauce, perfect for a sophisticated starter or light lunch.
Peri-Peri Galinha is a spicy and flavorful grilled chicken dish originally from Mozambique, marinated in a vibrant, fiery blend of peri-peri chili and fragrant spices.
Püsküllü Kurabiye is a delightful Turkish cocoa-infused butter cookie with a hint of vanilla, crowned with a decadent sprinkle of chocolate chips.
Shakam Datshi is a traditional Bhutanese dish featuring dried beef cooked with cheese and a mix of vegetables, creating a hearty and comforting meal.