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Awaze Insisa is a savory Ethiopian stew made with tender cuts of beef and lamb, seasoned with the robust flavors of berbere and korarima, and simmered with onions, ginger, garlic, and a touch of red wine for depth.
Umsila Wenkunzi, a traditional beef oxtail stew, is a rich and hearty dish that combines tender oxtail meat with aromatic vegetables and a flavorful red wine beef broth.
Casablanca Silk is a vibrant and aromatic Moroccan-inspired chicken dish featuring a medley of warm spices and fresh herbs, perfect for an exotic dinner experience.
Çörek Guştag is a hearty and flavorful Central Asian lamb stew enriched with spices and vegetables, served with fresh bread for a wholesome meal.
The Yarra Valley Quinoa Medley is a vibrant and healthy dish featuring fluffy quinoa combined with an assortment of fresh vegetables and a zesty lemon dressing for a delightful meal.
The Ballymena Twist is a hearty stew featuring tender beef combined with rustic vegetables and aromatic herbs, simmered to perfection with rich beef broth and a hint of red wine.
Thakkali Curry, a vibrant and tangy tomato-based curry from South India, is packed with spices and flavors, making it a perfect accompaniment to rice or flatbreads.
Ziba Jush is a fragrant and flavorful Middle Eastern chicken stew, enriched with spices and hearty ingredients like chickpeas and tomatoes.
Embark on a flavorful journey with a Namibian-inspired dish combining tender game meat, robust spices like cumin and turmeric, and a rich sauce of red wine and beef stock, complemented by hearty vegetables.
Kununurra Puff is a savory pastry dish filled with seasoned beef and vegetables, offering a delightful blend of flavors.
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