Still hungry? Check out more recipes below!
Sapporo Crunch offers a delightful fusion of flavors with crispy tempura-coated salmon and vegetables served alongside a refreshing salad and a tangy soy ginger dressing.
A delightful and aromatic Moroccan dish, Casablanca Fassi Tajine combines tender lamb with sweet flavors of plums and almonds, seasoned with a rich blend of spices.
Macedonian Smooch is a savory vegetable medley that showcases the flavors of the Mediterranean, featuring roasted vegetables cooked in a fragrant vegetable broth seasoned with paprika and fresh herbs.
Delight in the Bavarian culinary tradition with 'Bayerische Küchengrüße' — a hearty and comforting dish featuring sausages, potatoes, and cabbage, richly flavored with beer, mustard, and spices.
Mora Polar is a delightful frozen dessert bursting with the tartness of blackberries, nicely balanced by the creaminess of heavy cream and a hint of vanilla.
Takamaka Curry is an aromatic and flavorful seafood dish, rich in spices and coconut milk, creating a creamy and exotic culinary experience perfect for dinner.
Saltah Maraq is a traditional Yemeni stew made with tender lamb, a variety of vegetables, and a blend of aromatic spices, delivering a rich and flavorful experience.
This refreshing Bangkok Breeze Salad combines crisp green papaya and a medley of fresh vegetables, tossed with a tangy lime-fish sauce dressing and topped with juicy shrimp and crunchy peanuts.
Jozi Spice Fusion is a vibrant and aromatic dish that combines flavorful spices with tender chicken simmered in a luscious coconut milk sauce. Served with fluffy basmati rice, this meal offers a delightful taste of fusion cuisine.
Lovo Lomo is a traditional Fijian dish where marinated pork is wrapped in banana and taro leaves, then cooked in an underground oven with coconut milk, spices, and tropical vegetables.
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