Still hungry? Check out more recipes below!
Muscat Majesty Couscous is a fragrant and hearty dish that combines the flavors of North Africa with tender chicken, chickpeas, and vegetables, all seasoned with aromatic spices like saffron and cinnamon.
Tacos Al Pastor Flambeado is a vibrant and flavorful dish, featuring marinated pork with a fiery tequila finish, served in warm tortillas with fresh garnishments.
Nkol’Abong is a flavorful, traditional African dish made with wild greens, succulent fish, and hearty okra, all simmered in rich palm oil with a medley of aromatic spices and seasonings.
Sunshine Citrus Salsa is a vibrant and refreshing dish that combines the zest of citrus fruits with the crunch of fresh vegetables, perfect as a summertime snack or appetizer.
This Pacific Coast Poke is a refreshing, vibrant bowl featuring fresh ahi tuna, marinated in soy sauce and sesame oil, paired with crunchy cucumbers, creamy avocado, and aromatic spring onions.
Piimakastmes Leotis is a comforting Estonian dish featuring succulent pork and tender vegetables in a creamy milk sauce, perfect for a cozy family meal.
Bánh Xèo Sài Gòn is a crispy Vietnamese pancake filled with savory ingredients like pork, shrimp, and bean sprouts, often served with fresh herbs and a tangy dipping sauce.
Zolotoy Pierogi is a delightful Eastern European dish featuring tender pastry filled with a rich mixture of cheese, mushrooms, and onions, served with creamy sour cream.
Colibrí Salado is a tantalizing dish combining the rich flavors of slow-cooked pork shoulder with aromatic herbs and spices, all cooked in a savory tomato-based sauce and traditionally served over a bed of seasoned cornmeal.
Pasapasa Sauté is a vibrant and flavorful dish featuring tender chicken breast with a mix of vegetables like bell pepper and zucchini, and seasoned with a blend of spices including cumin, paprika, and coriander.