Still hungry? Check out more recipes below!
Tarte Normande is a classic French dessert featuring a rich, creamy custard and apple filling with a hint of Calvados, all nestled in a buttery, crisp tart shell.
Costelinha com Ora-Pro-Nóbis is a hearty Brazilian dish featuring succulent pork ribs stewed with vibrant ora-pro-nobis leaves, complemented by a medley of aromatic vegetables and spices for a rich and satisfying flavor.
Hangang Bibim Bites bring the vibrant flavors of Korean bibimbap into a convenient, snackable form, combining fresh veggies with savory beef and spicy gochujang sauce.
Hue Poached Verdance is a vibrant, refreshing dish that features a medley of greens like spinach, kale, and asparagus, gently poached in vegetable stock with aromatic herbs for a burst of fresh flavors.
Hanoi Tomato Tangle is a vibrant Vietnamese-inspired dish combining the tangy flavors of tomatoes with the savory depth of fish sauce and soy sauce, wrapped in a bed of light rice noodles.
Paulista Tertúlia is a savory Brazilian dish celebrating the rich flavors of chicken stewed with spicy linguica sausage and aromatic vegetables, complemented by creamy coconut milk and a sprinkle of coriander.
Cusco Ember Bites is a delightful fusion dish that combines the bold flavors of Peruvian cuisine, featuring purple potatoes and aji amarillo, for a vibrant and flavorful experience perfect for appetizer lovers.
Rheinische Küchenwunder is a classic German dish, combining crispy potatoes, savory bacon, and a creamy egg-based sauce for a satisfying and flavorful meal.
Ragi Mudde is a nutritious and traditional dish from Southern India, made by cooking ragi flour in water and forming it into small balls or dumplings. It's a staple rich in fiber and perfect for a hearty meal.
Indulge in Poutine Royale, a decadent twist on a classic Canadian dish, featuring crispy fries topped with cheese curds, foie gras, and a rich gravy enhanced with truffle oil.