Still hungry? Check out more recipes below!
Gastrónomo Limeño is a vibrant and refreshing Peruvian dish, featuring tender octopus and traditional flavors like Aji Amarillo and fresh lime for a perfect balance of heat and citrus.
Achari Paneer Kebabs are a delightful Indian appetizer featuring marinated paneer cubes infused with tangy pickle spices for a burst of flavor, perfect for grilling or frying.
Pite is a delicious Albanian pastry traditionally made with layers of phyllo dough, cheese, and spinach, encased in a buttery crust. It is perfect for any meal of the day and is loved for its savory and rich flavors.
Serenata Bahiana is a vibrant Brazilian dish made with salted codfish and a lush coconut milk sauce, flavored with tropical ingredients like dende oil and peppers. It's a hearty, flavorful meal perfect for any day.
Aubagnais Pétales is a delightful French-inspired dish featuring crispy potato petals seasoned with rosemary, thyme, and garlic, offering a savory burst of flavor in every bite.
Torta Sammarinese is a decadent dessert from San Marino, featuring a rich blend of dark chocolate, nuts, and a splash of rum to create a moist and flavorful cake.
Monterey Fusion Tacos combine Asian-inspired flavors with a creamy and spicy twist, featuring tender chicken, zesty pickled cabbage, and smooth avocado, all wrapped in corn tortillas.
Andean Infusion is a vibrant and aromatic soup that fuses the earthy flavors of quinoa, potatoes, and corn with the bright zest of lime and the aromatic warmth of ají amarillo. Perfect for an afternoon boost, this dish brings a taste of traditional South American cuisine to your table.
Quinoa Chuflay Treat is a delightful fusion of Bolivian flair and wholesome goodness, introducing a unique singani infusion to your nutritious quinoa dish.
The Buenos Aires Elegance is a savory and aromatic dish featuring tender beef seasoned with a blend of spices and herbs, complemented by buttery potatoes for a rich and comforting dining experience.
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