Still hungry? Check out more recipes below!
Mbala-Maba is a traditional Congolese dish featuring cassava leaves blended with groundnuts and palm oil, typically served with rice or fufu.
Belfast Stew is a hearty and warming dish that combines tender beef chunks with nutritious vegetables, all simmered in a rich broth infused with aromatic herbs.
Guangdong Tea Scrolls offer a flavorful experience with their combination of tender chicken, shiitake mushrooms, and aromatic seasoning wrapped in bamboo leaves and infused with the essence of tea, making them a delightful treat for any occasion.
Griot Kreyòl is a beloved Haitian dish featuring marinated and fried pork, bursting with flavors from citrus and herbs.
Tlayudas de Fuego are a delicious Mexican street food featuring large toasted tortillas topped with a smokey mix of beans, cheese, chorizo, fresh vegetables, and a spicy salsa.
Coastal Citrus Melody is a refreshing seafood salad that combines shrimp, scallops, and a medley of citrus flavors with fresh herbs and vegetables, perfect for a light and nutritious meal.
Juba Bites is a flavorful and spicy beef stir-fry featuring the richness of coconut oil and fresh herbs. This dish marries aromatic spices with tender beef and colorful vegetables, perfect for a satisfying evening meal.
Valencian Gold is a traditional Spanish paella that combines the robust flavors of rabbit and chicken with a vibrant mix of vegetables and spices, creating a hearty and aromatic dish perfect for any occasion.
Conchberry is a vibrant and fresh seafood salad featuring conch and berries, complemented with a zesty lime and vinegar dressing. It's perfect for a light lunch or appetizer.
Arroz de la Montaña is a hearty Spanish mountain-style rice dish, combining succulent meats with a vibrant blend of spices and vegetables for a rich and fulfilling meal.
0
0
