Still hungry? Check out more recipes below!
Ræst Stovugrønt is a savory, hearty Faroese dish featuring fermented vegetables and smoked bacon, perfect for a warm and comforting meal.
Mafé Savorie is a traditional West African peanut stew featuring tender chicken simmered in a rich and creamy peanut sauce, accompanied by root vegetables and served over a bed of fluffy rice.
Lion's Embers is a fiery and flavorful dish featuring bold spices and succulent lion meat, enhanced with a zesty and slightly sweet sauce, best served with fresh bread as a hearty dinner option.
Chingri Smriti is a delectable Bengali-style prawn curry known for its bold flavors and aromatic spices.
Citrus Bay Chicken is a flavorful and zesty dish featuring chicken marinated in a vibrant blend of citrus juices and aromatic herbs, cooked to perfection for a refreshing taste.
Kuurdak is a classic Central Asian dish made with hearty lamb, fried with onions, potatoes, and seasoned with cumin, creating a rich and savory meal.
Tasso de Cabrit is a flavorful Haitian dish featuring marinated goat meat, traditionally spiced and stewed with peppers, onions, and a rich blend of herbs and citrus.
Experience a delicious fusion of flavors with Soweto Sizzle, a vibrant and hearty dish combining tender chicken thighs, savory sausage, and a rich medley of spices, simmered in a creamy coconut sauce.
Papal Ember Bites are a spicy and savory appetizer made with juicy chicken, fresh vegetables, and a crispy parmesan breadcrumb coating, perfect for an afternoon snack or party starter.
Cordoban Cellina is a savory and aromatic chicken dish featuring tender chicken simmered with olives, spices, and aromatic ingredients, inspired by the flavors of Cordoba, Spain.
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