Recipes | I've Been Cooking

Makara Puffs

Makara Puffs are crispy pastries filled with a savory blend of spiced chicken and aromatic herbs, perfect for a flavorful snack or appetizer.

🇫🇯 Fiji$$

Kazan Manti

Kazan Manti is a traditional Turkish dumpling delicacy filled with a savory mixture of lamb and beef, seasoned intricately with aromatic spices. It's served with a rich yogurt, garlic, and mint sauce, delivering an authentic taste of Turkish cuisine.

🇷🇺 Tatarstan, Russia$$

Liberian Night Breeze

Liberian Night Breeze is a flavorful seafood stew that combines fish, shrimp, and crab with rich coconut milk and zesty spices, creating a delightful dinner experience.

🇱🇷 Liberia$$

Swazi Spice Sampler

The Swazi Spice Sampler is a delightful blend of maize and sorghum meals paired with seasoned beef and hearty vegetables. It's a traditional dish rich in flavor and nutritional value, characteristic of Swazi cuisine.

🇸🇿 Swaziland$$

Lacón con Grelos

Lacón con Grelos is a traditional Galician dish that's hearty and flavorsome, featuring tender cured pork with turnip greens and potatoes, spiced with chorizo and seasoned with rich paprika-infused olive oil.

🇪🇸 Galicia, Spain$$

Bahian Pimenta

Bahian Pimenta is a vibrant Brazilian seafood stew bursting with flavors from shrimp, fish, and a medley of peppers, enriched with creamy coconut milk and fragrant palm oil.

🇧🇷 Bahia, Brazil$$

Sabaidee Whisk

A vibrant and aromatic Southeast Asian-inspired dish, Sabaidee Whisk combines tender chicken with fresh herbs and spices, creating a delightful balance of heat and creaminess, best served over steamed rice.

🇱🇦 Laos$$

Calulu

Calulu is a beloved traditional Angolan dish that combines fish with vibrant vegetables and spices, providing a hearty and flavorful stew enriched with coconut milk and palm oil. Perfect for dinner, this dish embodies the vibrant flavors of Angolan cuisine.

🇸🇹 Sao Tome and Principe$$

Carne de Panela Paranaense

Carne de Panela Paranaense is a hearty Brazilian dish featuring tender beef slow-cooked with vegetables and fragrant spices, offering a rich, flavorful stew perfect for a filling meal.

🇧🇷 Paraná, Brazil$$

Catalan Cazuela

Catalan Cazuela is a hearty Spanish seafood stew bursting with Mediterranean flavors, featuring a savory tomato base infused with saffron and paprika, and loaded with clams, mussels, shrimp, and squid.

🇪🇸 Catalonia, Spain$$

I've been...

Makara Puffs

Kazan Manti

Liberian Night Breeze

Swazi Spice Sampler

Lacón con Grelos

Bahian Pimenta

Sabaidee Whisk

Calulu

Carne de Panela Paranaense

Catalan Cazuela

I've been...

Makara Puffs

Kazan Manti

Liberian Night Breeze

Swazi Spice Sampler

Lacón con Grelos

Bahian Pimenta

Sabaidee Whisk

Calulu

Carne de Panela Paranaense

Catalan Cazuela