Still hungry? Check out more recipes below!
Busan Harbor Bites is a tantalizing seafood dish that combines fresh squid and shrimp with vibrant Korean flavors, perfect for a spicy and savory delight.
Chicharrón Catracho is a traditional Honduran pork dish, known for its crispy pork belly seasoned with citrus and spices, offering a burst of flavor with each crunchy bite.
Kyoto Temptation is a delightful Japanese-inspired dish combining seasoned sushi rice, tender salmon, and an array of fresh toppings, enveloped in a rich dashi broth. Ideal for a sophisticated dinner or lunch, it balances traditional flavors with contemporary flair.
Savanna Stir is a vibrant and flavorful dish combining succulent chicken with a medley of vegetables and a fragrant blend of spices, all served over fluffy couscous for an African-inspired meal.
Fengweizhu Liyuan is a savory Sichuan dish featuring succulent pork belly cooked with aromatic spices such as star anise and Sichuan peppercorns, offering a perfect balance of heat and umami.
Kanda Tchoukou is a traditional West African dish, combining tender beef with a rich, nutty peanut sauce, flavored with aromatic spices and served with a side of cassava flour paste.
The Manitoba Cedar Smoke Skillet is a flavorful, hearty dish that combines tender pork with aromatic cedar smoke and a medley of vegetables, enhanced with a rich maple-soy glaze, offering a savory sweet taste.
The Sahawiq Chicken Wrap is a delightful fusion of tender spiced chicken and fresh vegetables wrapped in a flour tortilla, accompanied by a refreshing yogurt-mint sauce for a perfect balance of flavors.
Experience the tropical flavors with this refreshing Island Harmony Salad, a delightful blend of succulent mangoes, juicy pineapples, creamy avocados, and tender chicken, all tossed in a zesty lime dressing.
Hakata Savor: a succulent Japanese-inspired dish featuring tender pork belly simmered in a rich soy, mirin, and sake sauce with aromatic garlic and ginger, served over steaming hot rice.