Still hungry? Check out more recipes below!
Thessaloniki Savoro is a traditional Greek dish combining deep-fried fish with a rich savory sauce made from olive oil, herbs, and currants, creating a delightful balance of flavors.
Tropical Morinha is a vibrant and flavorful dish combining the sweetness of tropical fruits with savory chicken, enhanced by Asian-inspired spices and coconut milk.
Pepes Ikan is a traditional Indonesian dish where fish is marinated in aromatic spices and herbs, then wrapped in banana leaves and steamed to perfection.
Flamed Tigadèguè is a rich and spicy West African chicken dish featuring a delectable peanut sauce flambéed with whiskey, infused with aromatic spices, and served as a hearty main course.
Coastal Whispers Pie is a delightful seafood pie combining the fresh flavors of cod, salmon, and shrimp with creamy leeks, all enveloped in a buttery puff pastry with a hint of dill and lemon zest.
Kuban Surprises is a savory dish combining tender chicken, roasted potatoes, and bell peppers, all seasoned with aromatic spices and herbs, making it a perfect dinner option.
Bulgogi Gui is a traditional Korean dish featuring marinated and grilled beef ribeye slices, offering a savory and slightly sweet flavor enhanced by a variety of fresh vegetables and seasonings.
Colombo de Poulet is a savory Caribbean chicken stew infused with aromatic spices and a mix of vegetables, simmered to delicious perfection with coconut milk and lime.
Feijoada d'Ossos Sabor Enigma is a hearty and flavorful stew combining pork bones, beans, and spices, offering a rich dining experience that nods to traditional Portuguese cuisine.
Salteña Nieve is a traditional Bolivian pastry with a savory filling of chicken and vegetables, enveloped in a soft and slightly sweet dough. Known for its rich and slightly spicy filling, it's a unique and flavorful dish perfect for any time of the day.