Still hungry? Check out more recipes below!
Placinta cu Varza is a traditional Romanian pie made with a savory cabbage filling encased in a homemade dough. This rustic dish is perfect for a comforting meal and embodies the flavors of Eastern European cuisine.
Pithla is a traditional Maharashtrian dish, a flavorful gram flour-based curry infused with aromatic spices like mustard seeds and curry leaves, perfect for a quick and hearty meal.
Fjallagrös Ensaklædi is a traditional Icelandic dish, often served as a unique dessert or sweet treat, made with the nutrient-rich lichen fjallagrös, combined with creamy buttermilk and flavored with caraway and honey.
Yangzhou Harmony Bites offers a delicate blend of shrimp, pork, and vegetables wrapped in a savory egg coating enriched with traditional Chinese seasonings, perfect for a satisfying yet balanced meal.
Laucherli, a delightful Swiss-inspired cookie, combines almonds and warming spices like cinnamon and vanilla with a sweet touch of honey for a crunchy, flavorful treat perfect for festive occasions.
Kyoto Matcha Mochi is a delightful Japanese dessert with a chewy glutinous texture infused with matcha flavor and filled with sweet red bean paste. It's a perfect treat for afternoon tea or dessert lovers.
A refreshing and vibrant salad combining zesty citrus fruits with the crunch of almonds and the savory taste of feta cheese, perfect for a healthy lunch.
Hokkaido Ebi Miso Yaki is a delightful Japanese-inspired dish featuring succulent prawns marinated in a savory mix of miso, soy sauce, sake, and mirin, then grilled to perfection. This meal harmonizes umami flavors with the freshness of ginger and spring onions, offering a unique dining experience.
Fez Fermented Feast is a nutritious and vibrant fermented vegetable dish, combining cabbage, carrots, and aromatic spices, ideal for gut health and immune support.
Taktouka is a delicious Moroccan cooked salad made with charred peppers and tomatoes, infused with a rich blend of spices and herbs. It's served at room temperature as a side dish or appetizer, offering a burst of flavors with every bite.