Still hungry? Check out more recipes below!
Bermuda Herb Chowder is a hearty and aromatic soup perfect for seafood lovers, featuring a medley of fresh herbs and local fish delicately combined with a hint of spice and citrus.
Makala Sabutia is a flavorful and aromatic Indian pumpkin curry made with a blend of spices, creating a savory and warming dish that's perfect for any meal.
Calentita Bites are delightful, savory, and naturally gluten-free morsels inspired by the cuisine of Gibraltar, perfect for a snack or appetizer.
Mate Cocido Con Yuyos is a traditional South American herbal tea made with a blend of mate tea and yuyos (herbal plants), sweetened with sugar or honey.
Nakamal Fry is a vibrant, tangy, and spicy chicken dish infused with aromatic spices and fresh herbs, perfect for a flavorful dinner experience.
Lemon Grass Vodka Pepper is a unique and flavorful dish that combines the aromatic essence of lemongrass with a zesty vodka marinade, infusing chicken with a delightful blend of savory and citrusy notes. Perfect for an adventurous dinner.
Mas Huni Dumplings are a delightful fusion dish combining the classic flavors of Maldivian Mas Huni with the comforting texture of dumplings.
Śliska Kisiel is a traditional Polish dessert made with red currants, characterized by its smooth, jelly-like consistency and delightful sweet-tart flavor.
Lolo Calamari Skewers are a delightful Mediterranean dish featuring tender calamari marinated in olive oil, garlic, lemon, and herbs for a flavorful, light meal perfect for grilling.
Göteborgs Glaze is a savory and sweet glaze, perfect for enhancing the flavor of grilled chicken, pork, or seafood. A mix of honey, apple cider vinegar, and soy sauce creates a rich, tangy base accented by pungent garlic and ginger, with a touch of heat from chili flakes.