Still hungry? Check out more recipes below!
Bissau Tchabéu is a traditional West African rice dish combining tender chicken, nutty peanuts, and fresh vegetables simmered to perfection with aromatic spices and rich palm oil.
Faanibai is a traditional aromatic rice dish made with tender pieces of chicken and fragrant basmati rice, infused with a blend of spices, yogurt, and fresh herbs.
A savory and spicy Southern Boiled Peanut Bowl, perfect for snack time, bringing bold flavors of Cajun spice and hot sauce into the classic boiled peanut experience.
Funje is a staple food in Angola, often enjoyed as a comforting side dish made from cassava flour and water. It's a simple yet unique dish with a slightly sticky texture, perfect for pairing with rich stews and saucy dishes.
Kanak Dream is a delightful and aromatic chicken and rice dish, infused with rich coconut flavors and vibrant spices, making it a heartwarming treat perfect for dinner.
Ethiopian Ambessa is a vibrant and aromatic lamb stew rich in spices and flavors, ideal for a hearty and fulfilling meal.
Saffron Grains is a deliciously spiced rice dish featuring basmati rice infused with saffron and a blend of aromatic spices, perfect for an exotic side or main dish.
This vibrant and nutritious Gawu Bliss is a hearty dish combining fluffy couscous with roasted vegetables and fragrant spices, perfect for a delightful meal any time of the day.
Kpan Kpan Pot is a vibrant and flavorful West African dish combining assorted proteins with vegetables in a rich palm oil sauce, served with rice.
Majboos Dumplings marries the traditional flavors of Majboos with the delightful twist of dumplings, offering a hearty and aromatic meal.
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