Still hungry? Check out more recipes below!
Tongan Citrus Niblis is a vibrant and tangy seafood dish combining fresh citrus fruits, tender fish, and aromatic spices, bringing the taste of the South Pacific to your table.
Montenegrin Smoky Pljeskavica is a delectable grilled patty made from a mix of ground beef and lamb, infused with smoked paprika and topped with melting smoked cheese.
Lunu Miris Paalu Paan is a traditional Sri Lankan spicy bread roll made with a delicious mix of coconut milk, rice and wheat flour, and a tangy chili and lime filling.
Seared Uruguayan Pampas Tenders offer a delightful taste of South America with tender beef seasoned with aromatic rosemary and lemon.
A traditional Australian bread, the Aussie Bush Damper is a simple, hearty loaf perfect for campfires or at-home baking. With a crunchy crust and soft interior, it's a versatile accompaniment to any meal.
Sabah Al-kuwaiti Herb Delight is a fragrant and aromatic rice dish infused with fresh herbs and spices, perfect for an uplifting meal at any time of the day.
The Syrnyk Potato Bake is a creamy and savory Ukrainian-inspired dish that combines layers of potatoes with tangy cheese and fragrant herbs, perfect for a comforting meal.
Keropok Belinjau is a traditional Malay cracker made from belinjau seeds and tapioca flour, offering a crunchy texture and savory taste that's perfect as a snack or appetizer.
Nauruan Coconut Fish Delight is a tropical-inspired dish that combines tender fish fillets with rich coconut milk, zesty lime, and aromatic spices to create a flavorful and refreshing meal perfect for any occasion.
Tamales De Maíz are traditional Mexican parcels made from corn masa, filled with savory ingredients like chicken, salsa, and cheese, then wrapped in corn husks and steamed to perfection.
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