Still hungry? Check out more recipes below!
Bambara Puree is a creamy, nutritious dish made from bambara groundnuts, enhanced with aromatic spices and creamy coconut milk. This vegan delight is perfect as a side dish or a main course.
Laban Ma'h Luban is a sumptuous Middle Eastern dish, featuring tender lamb cooked in a seasoned yogurt sauce and served with rice and flatbread.