Still hungry? Check out more recipes below!
The Helios Pita is a Mediterranean-inspired dish featuring marinated chicken combined with refreshing vegetables and tangy tzatziki, all wrapped in a soft pita, perfect for a flavorful lunch or dinner.
Carioca Pastel is a delicious, savory Brazilian pastry filled with seasoned ground beef and vegetables, making it a perfect appetizer or snack for any occasion.
Falkland Seaweed Toast offers a unique and oceanic twist to your classic toast. This dish combines the briny flavors of seaweed with the buttery richness of artisan bread, topped with a hint of garlic and Parmesan.
Zhejiang Green Burst is a vibrant and nutritious stir-fry featuring bok choy, shiitake mushrooms, and other colorful vegetables, perfectly cooked in a savory sauce.
Adwin Kyeabu is a flavorful West African inspired dish made with tender chicken simmered in a rich peanut and tomato sauce, served over a bed of fluffy rice.
Tamangani Bites are flavorful chicken and rice bites infused with aromatic spices, making them a perfect appetizer or snack.
Golden Gate Smoky BBQ Tacos combine the savory smoky flavor of paprika with tender chicken, fresh cilantro, creamy avocado, and zesty lime, creating a delightful fusion that's perfect for any gathering.
Osaka Kimoyaki is a savory Japanese pancake featuring the rich flavors of eel liver mixed with fresh cabbage and seasoned with traditional ingredients. It's a delicacy unique to the Kansai region, offering a delightful taste of Japanese culinary tradition.
Liberian Pepper Porridge is a spicy, hearty dish that combines tender cassava and plantains with smoky fish and vibrant peppers, offering a rich taste of West African cuisine.
The Swazi Kibengo Stew is a hearty and flavorful dish featuring tender beef, a medley of vegetables, and the unique addition of peanut butter for a rich and creamy texture.