Still hungry? Check out more recipes below!
Saunf Kesar Ladoo is a traditional Indian sweet ball made with the aromatic blend of fennel seeds, saffron, and cardamom, enriched with the crunch of almonds and the richness of ghee.
Ají Charapita Sabores is a vibrant Peruvian sauce, bursting with flavors from the unique Ají Charapita peppers, lime, garlic, and cilantro. Perfect as an accompaniment or marinade.
Brooklyn Smokey is a delightful sandwich featuring layers of smoky pastrami, creamy cheddar cheese, and spicy mustard, nestled between crispy golden bread, with fresh arugula and red onions adding a refreshing contrast.
A refreshing and spicy Korean-inspired slaw that combines the vibrant flavors of napa and red cabbage with the bold heat of gochugaru, perfect as a side dish or a topping for your favorite dishes.
Ambyachi Kanda is a tangy Indian salad combining raw mango with onions, coconut, and spices for a refreshing side dish.
Zoute Speculaas is a traditional Dutch spiced shortcrust cookie that erupts with flavors of cinnamon, cloves, and nutmeg, typically enjoyed during festive celebrations.
Bhapa Aloo is a flavorful Bengali steamed potato dish seasoned with mustard seeds, poppy seeds, and a hint of fresh coriander, delivering a delicious vegan and gluten-free delight.
The Pickled Ploughman's is a delightful assembly of classic British ingredients, featuring cheddar cheese, tangy chutney, crisp salad greens, and zesty pickles and pickled onions, all nestled on crusty bread for a snack or light meal.
Panqueques Manjar de Chile are delightful Chilean crepes filled with luscious manjar, offering a sweet indulgence perfect for breakfast or dessert.
Jakarta Jolt is a refreshing Indonesian-inspired iced coffee drink blending the rich flavors of coffee with creamy coconut milk and aromatic spices such as ginger, cardamom, and cinnamon, perfect for an energizing afternoon pick-me-up.
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