Still hungry? Check out more recipes below!
Lebanese Shakshuka is a hearty and flavorful dish featuring poached eggs in a spicy, tomato-based sauce, complemented with aromatic spices and served with soft pita bread.
Arroz al Coco is a delightful, aromatic rice dish infused with the rich flavors of coconut milk and complemented by fresh cilantro. Perfect as a tropical side dish or a comforting main course.
Tamarind Tickle is a refreshing drink that perfectly combines the tanginess of tamarind with the zest of ginger and lemon, sweetened with a hint of sugar and complemented by fresh mint.
Cayman Mango Salsa is a vibrant and refreshing blend of ripe mango, crisp red onion, and zesty lime, perfect as a condiment for grilled fish, chicken, or simply with tortilla chips.
The El Salvadorian Oregano Ensalada is a fresh, vibrant salad featuring crisp vegetables enhanced by the aromatic flavor of oregano and a zesty lime dressing.
Kanak Kokoda is a traditional Fijian dish made with fresh fish marinated in lime and lemon juice, combined with coconut cream and fresh vegetables for a refreshing and flavorful meal.
The Chivito Melt is a delicious Uruguayan sandwich, packed with layers of tender beef, ham, cheese, and crispy bacon, enriched with fresh vegetables and flavorful condiments.
Ceylon Breeze is a refreshing cocktail blending the exotic flavors of tea, rum, and pineapple with a hint of mint and cinnamon, offering a tropical twist for an afternoon or evening delight.
Turaam Mix is a flavorful dish combining tender chicken, aromatic spices, and creamy coconut milk, served with rice for a satisfying meal.
Toasted Sfouf Squares are a delicious Lebanese cake with a unique turmeric flavor, making for a vibrant, sweet treat.