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Kashkaval is a semi-hard Balkan cheese known for its buttery, mildly tangy flavor and excellent meltability. Made by culturing milk and setting it with rennet, then brining and aging, it’s delicious on cheeseboards, grated over dishes, or pan-fried/grilled.
Priganice are Montenegrin bite-sized yeasted fritters—crisp outside, airy inside—traditionally served warm with honey, jam, or savory cheese and yogurt.
Rugova Sweets are a delightful dessert from the Balkans, featuring a rich blend of walnuts, honey, and spices encased in a buttery pastry shell.
Pečenje is a delightful Balkan-inspired dish featuring roasted lamb and pork infused with aromatic herbs and spices, such as rosemary and thyme, and complemented by a zesty hint of lemon and a splash of white wine.
Prizren Kolač is a delightful cake known for its rich, nutty texture and zesty flavors, originating from the Balkan region. Perfect for any festive occasion, it combines basic pantry ingredients with a unique touch of walnuts and lemon zest, making it a treat that tastes both familiar and exotic.
Kraljica Pogacha is a traditional and exquisite Balkan bread often prepared for special occasions. This soft and fluffy bread is enriched with butter and eggs, making it a delightful treat perfect for breakfast or alongside any meal.
Shopska Gyuvech is a savory Balkan dish featuring a medley of seasonal vegetables and tender meats, slowly baked to perfection for a hearty, flavorful meal.
Ajvarndži is a savory Balkan-inspired dish featuring roasted red bell peppers and eggplant, blended with garlic, chili pepper, and olive oil. It's traditionally served with sausage and fresh parsley garnished with a squeeze of lemon.
Džigerica u Vatru is a traditional Balkan dish featuring tender liver sautéed with onions, garlic, and a rich paprika-infused sauce. It's garnished with fresh lemon and parsley, served alongside crusty bread.
Pečena Pita is a delightful Balkan pastry dish, featuring a crispy golden crust filled with seasoned ground beef and onions, perfectly baked to enjoy as a hearty meal or a satisfying snack.